地もの旬菜　和酒三昧　ざくろ　金沢駅前

[Appetizer] Simmered Pacific saury with Arima pepper

Black tea duck with white miso sauce

Swordfish Nanbanzuke

[Sashimi] Assorted 4 types of sashimi

[Selectable main dish]

Deep-fried pacific saury and perilla leaves

Noto yellowtail rare cutlet

Jibuni duck

*You can change to the following menu for an additional 550 yen.

Noto beef steak

Charcoal grilled blackthroat seaperch (half)

[Steamed dish] Steamed pumpkin with silver bean paste

[Fried food] Kaga vegetable tempura

[Rice dish] Nigiri sushi made with fresh fish caught that morning

【Sweetness】 Today's dessert

◆All-you-can-drink is available for an additional 2,680 yen.

*Contents may change depending on stock.

*You can upgrade to a deluxe sashimi platter for an additional 550 yen

└Please fill in the request field.

*If you would like an individual receipt, please let us know in advance.Same day service not available.