Course details

[Single person OK] Spring seasonal colors and artisanal techniques Kaga taste course 4,000 yen (tax included)

4000 yen(Tax included)

+2680 yen for all-you-can-drink

  • 7items
  • 1-8persons

Same-day reservations are also OK! A great value course that lets you choose your main dish to suit your tastes and mood! Which dish will you choose? *All-you-can-drink is also available for an additional 2,680 yen.

Course menu

[Appetizer] Firefly squid with vinegared miso sauce

Tea-flavored duck with white miso sauce

Spanish mackerel marinated in nanban sauce

[Sashimi] Assortment of 4 types of sashimi

[Selectable main dish]

Deep-fried Spanish mackerel wrapped in shiso leaves

Noto Yellowtail Rare Cutlet

Jibuni duck

*You can change to the following menu for an additional 550 yen.

Noto beef steak

Charbroiled Blackthroat Seaperch (half)

[Steamed dish] Steamed pumpkin with silver bean paste

[Fried food] Kaga vegetable tempura

[Food] Freshly caught fish nigiri sushi

【Sweetness】 Today's dessert

◆All-you-can-drink is available for an additional 2,680 yen.

*Contents may change depending on what is in stock.

*You can change to a deluxe sashimi platter for an additional 550 yen

└Please fill in the request field.

*If you would like an individual receipt, please let us know in advance.Same day response is not possible.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 19:00 on the day of your visit

2025/03/27 update