コース詳細

Winter Kaiseki Course with Blackthroat Seaperch and Noto Beef! Special Course 9,000 yen

Winter Kaiseki Course with Blackthroat Seaperch and Noto Beef! Special Course 9,000 yen

9000 yen(税込)

+2680 yen for all-you-can-drink

  • 9品
  • 160名

This course is available on the day and includes stone-grilled Noto beef steak, our prized sashimi platter, and blackthroat seaperch shabu-shabu.We offer a slightly luxurious menu that allows you to enjoy both meat and fish.You can also add 120 minutes of all-you-can-drink for an additional 2,680 yen!

コースメニュー

[Appetizer] Monkfish liver with ponzu sauce

Swordfish Nanbanzuke

Black tea duck with white miso sauce

Deep-fried skewers

Deep-fried taro

Boiled fresh yuba

Simmered small eggplant

[Sashimi] Today's assortment of 4 kinds

[Steamed dish] Steamed pumpkin with silver bean paste

[Main dish] Nodoguro shabu-shabu

[Grilled dish] Noto beef steak

[Fried food] Noto pufferfish tempura

[Meal] Three pieces of nigiri sushi made with fresh fish caught that morning

[Soup dish] Namafu soup

【Sweetness】 Today's dessert

*If you would like an individual receipt, please let us know in advance.Same day service not available.

予約可能時間
17:00~20:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 19:00 on the day of your visit

2026/01/09 更新