コース詳細

A special early autumn kaiseki course featuring blackthroat seaperch and Noto beef! 9000 yen

A special early autumn kaiseki course featuring blackthroat seaperch and Noto beef! 9000 yen

9000 yen(税込)

Add 2680 yen for all-you-can-drink.

  • 9品
  • 160名

This course, available on the day, includes Noto beef stone-grilled steak, our signature sashimi platter, and Nodoguro shabu-shabu.We've prepared a slightly luxurious menu that allows you to enjoy both meat and fish.You can also add a 120-minute all-you-can-drink option for an additional ¥2,680!

コースメニュー

[Appetizer] Pacific saury simmered with Arima sansho pepper

Marinated swordfish

Tea-smoked duck in white miso sauce

Deep-fried skewers

Deep-fried taro

Blanched fresh yuba (tofu skin)

Eel and Kaga cucumber in vinegar dressing

[Sashimi] Today's Assortment of 4 Kinds

[Steamed Dish] Taro Root Dumplings with Silver Sauce

[Main Dish] Nodoguro Shabu-Shabu

[Grilled Dish] Noto Beef Steak

[Deep-fried food] Tempura of Noto pufferfish

[Meal] 3 pieces of nigiri sushi made with fresh fish caught that morning

[Soup Dish] Kaga-fu (wheat gluten) soup

【Sweetness】 Today's dessert

*Please inform us in advance if you require an individual receipt.Same-day service is not available.

予約可能時間
17:00~20:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 20:00 on the day of your visit

2026/08/28 更新